Description
Bay leaves are a fragrant herb used in cooking to impart a subtle woodsy flavor to soups stews and sauces and are typically removed before serving.
Additional information
| Weight | 0.05 kg |
|---|
Bay leaves are a fragrant herb used in cooking to impart a subtle woodsy flavor to soups stews and sauces and are typically removed before serving.
| Weight | 0.05 kg |
|---|