Fenugreek Leaves – 100g

Description

Dried fenugreek leaves, commonly known as Kasuri Methi, are aromatic, dried herbs essential for Indian and Middle Eastern cooking, providing a slightly bitter, nutty, and maple-like flavour to curries, sauces, and breads. They are typically added to dishes like butter chicken, daal, and naan in the final stages of cooking to enhance aroma and taste.