Fenugreek leaves (Methi Leaves) have a distinct earthy slightly bitter aroma with a subtle maple-like note. They are commonly used in Indian and Middle Eastern dishes to add depth to curries dals and spice blends.
| Weight | 1 kg |
|---|
Family-run Brisbane store with 25+ years in spices. Since 2015, we’ve offered authentic spices, seasonings and international foods for every kitchen.
Black Pepper Cracked -250g
$10.00
Peppercorn White - 500g
$17.80
AllSpice Whole - 500g
$20.55
Family-run Brisbane store with 25+ years in spices. Since 2015, we’ve offered authentic spices, seasonings and international foods for every kitchen.
888 Tuna Flakes in Oil - 2 x 185g
$9.95
Black Sesame Seed - 250g
$5.00
Bay Leaves - 50g
$4.50
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