Description
Whole yellow mustard seeds are mild slightly sweet and develop heat when crushed or cooked. They are used in pickling chutneys and flavouring sauces.
Additional information
| Weight | 1 kg |
|---|
Whole yellow mustard seeds are mild slightly sweet and develop heat when crushed or cooked. They are used in pickling chutneys and flavouring sauces.
| Weight | 1 kg |
|---|