Panch phoran is a simple five-spice blend from Eastern India and Bangladesh that you cook in hot oil to release a warm nutty and slightly bitter aroma perfect for flavoring vegetables lentils and pickles.
| Weight | 0.25 kg |
|---|
Family-run Brisbane store with 25+ years in spices. Since 2015, we’ve offered authentic spices, seasonings and international foods for every kitchen.
Dukka with Almonds - 100g
$5.50
Nigella Seeds - 1Kg
$15.00
Sichuan Pepper Whole - 250g
$25.00
Family-run Brisbane store with 25+ years in spices. Since 2015, we’ve offered authentic spices, seasonings and international foods for every kitchen.
White Sesame Seed - 100g
$2.50
Black Sesame Seed - 500g
$8.60
Marjoram Flakes - 1Kg
$20.75
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