Description
Ground Sichuan pepper has a citrusy floral flavour paired with a distinctive tingling sensation. It is used in Chinese and Sichuan cuisine to add brightness and numbing spice to dishes.
Additional information
| Weight | 0.5 kg |
|---|
All Spice & Island Foods
Family-run Brisbane store with 25+ years in spices. Since 2015, we’ve offered authentic spices, seasonings and international foods for every kitchen.
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All Spice & Island Foods
Family-run Brisbane store with 25+ years in spices. Since 2015, we’ve offered authentic spices, seasonings and international foods for every kitchen.
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